Description
The Jackfruit Company TEX-MEX
The flavor of young jackfruit is subtle, so it absorbs and complements the spices and seasonings it’s cooked with. It also has a meaty, dense texture that shreds like pulled pork (the Bengali word for jackfruit means “tree mutton”). This makes young jackfruit a wonderfully versatile centerpiece for whole food, plant-based diets in nearly every cuisine—from spicy Asian curries to savory southern BBQs to comforting Italian pastas.
INGREDIENTS: Young Jackfruit, Crushed Tomatoes (Tomatoes, Citric Acid), Water, Bell Peppers, Onion, Sunflower Oil, Lime Juice, Tomato Paste, Garlic, Organic Brown Sugar, Salt, Cumin, Corn Starch, Coriander, Oregano, Garlic Powder, Onion Powder, Green Chile Peppers, Thyme, Chili Powder.
Protein: 2g PHE:101mg .5 cup serving